Quinoa Porridge with Berries

Ingredients:

• 3/4 cup almond milk
• 1 cup water
• 1/2 cup quinoa
• 1 apple, chopped or grated with skin
• 2 tbsp i Eat Protein Chocolate Peanut Butter Fit Mix (UP TO 30% OFF CODE: OSHAN10)
• 1/2 cup berries

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Instructions:

1. Rinse quinoa under cold running water.
2. Combine with the water in a pot and bring to the boil.
3. Reduce the heat, cover and cook for 8-10 minutes until soft.
4. Add milk and apple. Cook for 3-5 minutes until creamy.
5. Squash most of the berries into the porridge then serve with the remaining scattered on top.
6. Add 2 tablespoons of i Eat Protein Peanut Butter mix to 2 tablespoons of water and mix until creamy smooth. Drizzle peanut butter on top of porridge.
7. Enjoy!

– Makes 2 servings

Calories & Macros per serving:

Calories: 290

Carbs: 51.5g

Protein: 10g

Fat: 5g

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