Banana Caramel Protein Cheesecake

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Ingredients:

• 2 scoops 1 Up Whey Banana Caramel
• 2/4 cups Fat Free Cream Cheese
• 4 tsp Stevia
• 4 tsp Almond Milk
• 1 cup of crushed Whole Grain Crackers
• 2 tbsp melted butter

Instructions:

1. For the crust, spray a small pie dish with non-stick spray.
2. Combine crushed crackers, and butter. Press into prepared pie plate.
3. Mix all other ingredients in a blender and then pour into pie crust.
4. Leave in the refrigerator for at least an hour before serving
5. Enjoy!

– Makes 2 servings

Calories & Macros per serving:

Calories: 654

Carbs: 41g

Protein: 36g

Fat: 17g

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